100% plant based pizza

irresistible pizza that happens to be vegan

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We’re on a simple mission; to change how the universe looks at Vegan Pizza. Try one of our delicious vegan pizzas today, or bookmark us for later.
* Healthy
* Delicious
* Vegan
This is a group is pizzas in a collage layout.
For City Slickers wanting to escape or Country Bumpkins looking for a slice of home - our pesto deserves the accolade (when you try it, you’ll see why), but what makes this v-izza peerless is found in lands of green far and wide.
Ingredients:

Spinach leaves, broccoli, jalapenos, black olives , roasted garlic, salamino, vegan pesto and home made aioli.

On a vegan pesto base with an array of nutrient-filled fresh spinach leaves, iron-packed broccoli, sense-awakening jalapeños, sumptuous black olives and heart-warming roasted garlic this v-izza is completed with slices of Salamino (vegan chilli sausage) and our scrumptious homemade aioli.
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In a far away land, legend talks of ingredients so hearty and scrumptious, when fate brings them together over a vegan pizza base, their destiny is to change the world forever. Don’t believe us? Discover for yourself how our Heartland Hero can save the day, delivering warmth and comfort on even the coldest and wettest of English days.
Ingredients:

Roasted aubergines, roasted courgettes, red onions, oven roasted potatoes with lemon, thyme & Rosemary, green olives, cashew cream and vegan mozzarella.

On a flawless white vegan mozzarella base, the warmth of our roasted aubergines, roasted courgettes and red onions embraces the heartiness of our Roasted potatoes (oven roasted with lemon, thyme & rosemary). Our green olives awaken the senses so you can be fully aroused by the garnish of our cashew cream.
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Inspired by the delicacies of the woodland, your first bite of our Wild Wood V-izza promises to take you to the wilderness (well, Epping forest). And if it doesn’t, at least it’ll taste great and you won’t need to clean your wellies.
Ingredients:

Truffle Oil and Wild Mushroom Medley with Vegan Mozzarella accompanied with a sprinkling of Thyme, Lemon and crushed Black Peppercorn.

Experience the fresh and lively flavours of our oyster mushrooms combined with the sharp, clean and fresh kick of lemon with thyme, all magnified with the added affluence of smooth truffle oil.
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Fear not, we didn’t ask our chefs to use ingredients only grown near lava. However, we did challenge them to create a pizza with a fiery kick that only Earth’s riches can produce.
Ingredients:

Smoked seitan, roasted aubergines, peppers & mushrooms with red chillies and vegan mozzarella on a tomato and herb base.

On a tomato and herb base with a generous outburst of Vegan Mozzarella, relish the combination of savoury smoked seitan with an array of earthy roasted aubergines, peppers and mushrooms. Our fresh red chillies add an explosive element to every bite.
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Who needs a greenhouse when you have our Garden Green V-izza in your life. Dedicated to the urban gardeners growing what they can on their window shelf. We also serve it come rain or shine. Which is handy in London.
Ingredients:

Broccoli, Seasonal Greens*, Kale, Red Onion, Sundried Tomatoes on a Harissa tomato sauce base topped with a Pesto Aioli garnish.

*Baby Chard/Greens/Spinach Leaves

Savor this medley of broccoli, fresh spinach leaves and crispy kale with the added warmth and vibrancy of harissa and sundried tomatoes on a tomato and herb base, topped off with our homemade pesto aioli.
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Found tucked away in the English countryside, we sourced and gathered what we think are mother nature’s favourite ingredients. And if they’re not, what does she know about pizza!
Ingredients:

Soft Figs, Mixed leaves, Walnut, Vegan Feta Cheese, Fresh Garlic Olive Oil, topped with a balsamic glaze.

Enjoy the delicate and fresh contrast of succulent figs, crunchy walnut and soft white feta cheese. A drizzle of balsamic glaze on top of a mixed leave selection adds that final and undeniable touch.
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